Tuesday, April 5, 2011

Alcohol Damaged Phone

Welcome to Reality

Go on youtube.com
the 43 videos in the series Welcome to Reality, look at them in order and if you see them all, change your way of seeing the world and know the truth and be free. Click on the link below to view the first video:


Monday, April 4, 2011

Replying To Email After Interview

.... a little more and I run fingerprint ....

I've finished the work that has kept me entertained for two months (2.50 x 2.50 meters), I am a strong advocate of the padding by hand and try to put the finishing touches to my favorite quilts this way ... yeah ... a few more days and I'm no fingerprint on the fingers of his left hand .... but it was worth it because the fingers heal and this quilt will release me for the rest of my life, every stitch charged with meaning, I think if we join our pieces properly, knowing what we do, we can create a text that we keep ourselves connected or connect with the person who has for ever, many messages hieroglyphic mode embodied in our small remnants,








uppercase A THANK YOU to you, let me warm words and leave a crumb of your

Saturday, April 2, 2011

Making Recipe Books With Seniors

between stitches ....

between stitches can take a break to relieve finger and ask these delicious donuts like "donuts" ... it is so pleasurable as eating them, and if using a good fucking for better best ... here are the ingredients and production methods.

500 grs. bread flour.
80 grs. sugar.
2 on yeast bread (lyophilized)
A pinch of salt.
A glass of milk.
2 eggs.
2 tablespoons butter.
orange zest and a pinch of cardamom.
The icing
In a large bowl put flour, sugar, yeast, orange peel cardamom (not required) and salt, mix the ingredients using a wooden spoon, once mixed all add milk and eggs ... go kneading, add a little bit more flour if necessary, because I am often hitting a lot of hands when the dough is smooth to extend it a bit and add the butter, kneading again. We dough soften slightly, let us help a little more flour to make a compact mass into a ball with it ... let it stand covered with a cloth for about an hour in a warm place after this time extend .... the dough with a rolling pin and leave a cm. .. thick bagels cut using a round pastry cutter or a large glass and a very little to make the center hole .. go put the donuts on a tray before enpolvorearemos with flour so they do not stick together .. we let it stand for an hour ......
put in a deep frying sunflower oil (olive oil changes the flavor) and to go heater that is not too strong and gently fry the donuts. Once fried
pintarlar with icing.
drying in order to make the icing melt two tablespoons of butter and powdered sugar to incorporate until we sort syrup is a syrup