With a minimum of ingredients we can please the smallest of the house and great too, with 4 envelopes of gelatin neutral. 200grs of any fruit juice and 300 grams of sugar .... we can do many jelly beans are delicious! My advice is ...... take them away from view
In time we are living, make our jams and preserves is a luxury. Its taste, texture and satisfaction of having done the same, make homemade preserves, despite its worthwhile work and have a major role in the kitchen.
green pepper confit This is what I use to give a special touch to a cheese or fish, I also kept in glass jars.
A 
applesauce, I solved the filling of the pie .. with the cold'm excited to get into the kitchen and make a cake for tea 
James ...... 
Fried tomato, ratatouille .... 
not try to be self-sufficient of all, that would have plenty of time and work, but I think that this way of life we \u200b\u200badd a little more quality of life, it seems that when it comes to self-sufficient we were talking about a setback in our social, unlike John Seymour tells us, is to achieve a higher standard of living , Fresh, good and made with our hands.
After all it touches .... take a break in a short week I will be back on here ....
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